LUPPILUS IPA Big Batch - Recipe

LUPPILUS IPA Big Batch (1 ratings)

Brewer: LUPPI
Batch Size: 13.21 gal	Style: American IPA (14B)
Boil Size: 15.50 gal	Style Guide: BJCP 2008
Color: 6.1 SRM	Equipment: LUPA BREW SHOP
Bitterness: 41.4 IBUs	Boil Time: 60 min
Est OG: 1.055 (13.7° P)	Mash Profile: Single Infusion, Medium Body
Est FG: 1.014 SG (3.6° P)	Fermentation: Ale, Two Stage
ABV: 5.5%	Taste Rating: 30.0

Ingredients
Amount	Name	Type	#
19 lbs 13.47 oz	Pale Malt (2 Row) US (2.0 SRM)	Grain	1
3 lbs 11.97 oz	Pilsner (2 Row) Ger (2.0 SRM)	Grain	2
2 lbs 3.27 oz	Carared (20.0 SRM)	Grain	3
2 lbs 3.27 oz	Munich Malt (9.0 SRM)	Grain	4
1.06 oz	Amarillo Gold [8.5%] - Boil 60 min	Hops	5
1.41 oz	Galaxy [14.0%] - Boil 45 min	Hops	6
2.64 items	Whirlfloc Tablet (Boil 15 min)	Misc	7
0.53 oz	Cascade [5.5%] - Boil 5 min	Hops	8
0.35 oz	Galaxy [14.0%] - Boil 5 min	Hops	9
0.71 oz	Citra [12.0%] - Steep 30 min	Hops	10
400.00 g	Polpa Maracuja (Secondary 0 min)	Misc	11

by Luppi