Ingredients
Amount |
Name |
Type |
# |
13 lbs 8.58 oz |
Pilsner (2 Row) Bel (2.0 SRM) |
Grain |
1 |
11 lbs 5.66 oz |
Pale Malt (2 Row) Bel (3.0 SRM) |
Grain |
2 |
10.58 oz |
Caramel/Crystal Malt - 60L (60.0 SRM) |
Grain |
3 |
11.99 oz |
Cara-Pils/Dextrine (2.0 SRM) |
Grain |
4 |
11.99 oz |
Wheat Malt, Bel (2.0 SRM) |
Grain |
5 |
1.41 oz |
Magnum [14.0%] - Boil 60 min |
Hops |
6 |
0.71 oz |
Cascade [5.5%] - Boil 0 min |
Hops |
7 |
0.71 oz |
Citra [12.0%] - Boil 0 min |
Hops |
8 |
1.0 pkgs |
Belgian Abbey II (Wyeast Labs #1762) |
Yeast |
9 |
1.06 oz |
Citra [12.0%] - Dry Hop 6 days |
Hops |
10 |