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The Abyss Clone (Deschutes Brewery) 
All Grain Recipe
Submitted By: PurpleYeti (Shared)Members can download and share recipes
| Brewer: Mark Peterson | |
| Batch Size: 5.00 gal | Style: Imperial Stout (13F) |
| Boil Size: 6.52 gal | Style Guide: BJCP 2008 |
| Color: 99.8 SRM | Equipment: Pot and Cooler ( 5 Gal/19 L) - All Grain |
| Bitterness: 62.3 IBUs | Boil Time: 60 min |
| Est OG: 1.097 (23.0° P) | Mash Profile: Decoction Mash, Single |
| Est FG: 1.027 SG (6.9° P) | Fermentation: Ale, Two Stage |
| ABV: 9.2% | Taste Rating: 40.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 6.00 gal | Seattle, WA | Water | 1 |
| 9 lbs | Pale Malt (2 Row) UK (3.0 SRM) | Grain | 2 |
| 3 lbs | Black Barley (Stout) (500.0 SRM) | Grain | 3 |
| 2 lbs | Victory Malt (25.0 SRM) | Grain | 4 |
| 1 lbs | Black (Patent) Malt (500.0 SRM) | Grain | 5 |
| 1 lbs | Caramel/Crystal Malt - 60L (60.0 SRM) | Grain | 6 |
| 1 lbs | Caramel/Crystal Malt -120L (120.0 SRM) | Grain | 7 |
| 1 lbs | Roasted Barley (300.0 SRM) | Grain | 8 |
| 1 lbs | White Wheat Malt (2.4 SRM) | Grain | 9 |
| 1.00 oz | Millenium [15.5%] - Boil 90 min | Hops | 10 |
| 0.50 oz | Millenium [15.5%] - Boil 30 min | Hops | 11 |
| 0.50 oz | Chinook [13.0%] - Boil 15 min | Hops | 12 |
| 0.50 oz | Chinook [13.0%] - Boil 5 min | Hops | 13 |
| 1.0 pkgs | English Ale (White Labs #WLP002) | Yeast | 14 |
| 2.00 items | Vanilla Bean (Primary 0 min) | Misc | 15 |
| 1.00 items | Bourbon Oak Spiral (Primary 0 min) | Misc | 16 |
| 1.00 items | Licorice Stick (Primary 0 min) | Misc | 17 |
| 1.00 tsp | Wild Cherry Bark Extract (Primary 0 min) | Misc | 18 |
| 15.00 oz | Molasses [Boil for 90 min] (80.0 SRM) | Sugar | 19 |