Tredje sidan sydväst
All Grain Recipe
Submitted By: aleahue (Shared)
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Brewer: Aleahue | |
Batch Size: 5.28 gal | Style: English Pale Ale (6.6) |
Boil Size: 6.16 gal | Style Guide: AABC 2010 |
Color: 20.2 SRM | Equipment: BIAB 30l, 60 min |
Bitterness: 39.2 IBUs | Boil Time: 60 min |
Est OG: 1.050 (12.3° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
Est FG: 1.012 SG (3.0° P) | Fermentation: Ale, Single Stage 20 |
ABV: 5.0% | Taste Rating: 30.0 |
Ingredients
Amount |
Name |
Type |
# |
6.34 gal |
Brown Balanced (18-30 SRM) |
Water |
1 |
2.14 g |
Epsom Salt (MgSO4) (Mash 60 min) |
Misc |
2 |
1.50 g |
Baking Soda (Mash 60 min) |
Misc |
3 |
1.42 g |
Calcium Chloride (Mash 60 min) |
Misc |
4 |
1.24 g |
Gypsum (Calcium Sulfate) (Mash 60 min) |
Misc |
5 |
0.10 g |
Salt (Mash 60 min) |
Misc |
6 |
8 lbs 13.10 oz |
Pale Malt, Maris Otter (3.0 SRM) |
Grain |
7 |
7.05 oz |
Caramel/Crystal Malt - 40L (40.0 SRM) |
Grain |
8 |
7.05 oz |
Chocolate Malt (450.0 SRM) |
Grain |
9 |
1.23 oz |
Challenger [7.5%] - Boil 60 min |
Hops |
10 |
0.88 oz |
Challenger [7.5%] - Boil 5 min |
Hops |
11 |
0.35 oz |
Citra [12.0%] - Boil 0 min |
Hops |
12 |
1.0 pkgs |
SafAle English Ale (DCL/Fermentis #S-04) |
Yeast |
13 |
Notes
Försök att efterhärma "Två sidor av samma öl" av Nynäshamn/Ocean. Den var god.
Oproblematisk bryggning trots samtidig häckklippning.
Fick tillsätta 2 hg spraymalt. Dålig krossning på Essensspecialisten?
1 dag: jäser så smått.
4 dagar: 1,017
7 dagar: 1,014
10 dagar: 1,013. Lite övertryck, men startar kallkrasch ändå.
3v: färdigkolsyrad. Inte dum alls. Smakar engelsk.This Recipe Has Not Been Rated