Ingredients
Amount |
Name |
Type |
# |
19 lbs 13.44 oz |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
1 |
6 lbs 9.76 oz |
Munich Malt - 20L (20.0 SRM) |
Grain |
2 |
1 lbs 1.60 oz |
Carafa II (412.0 SRM) |
Grain |
3 |
10.56 oz |
Caramel/Crystal Malt - 80L (80.0 SRM) |
Grain |
4 |
8.80 oz |
Carafa III (525.0 SRM) |
Grain |
5 |
1.64 oz |
Simcoe [13.0%] - First Wort |
Hops |
6 |
0.53 oz |
Chinook [10.5%] - Boil 60 min |
Hops |
7 |
0.99 oz |
Centennial [8.5%] - Boil 20 min |
Hops |
8 |
0.99 oz |
Centennial [8.5%] - Boil 10 min |
Hops |
9 |
1.87 oz |
Cascade [4.5%] - Steep 0 min |
Hops |
10 |
0.99 oz |
Simcoe [13.0%] - Steep 0 min |
Hops |
11 |
1.0 pkgs |
London ESB Ale (Wyeast Labs #1968) |
Yeast |
12 |