20180113 Citrus IPA

All Grain Recipe

Submitted By: AlandCam (Shared)
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Brewer: Al Leonard, Camden Yehle, Jeremy
Batch Size: 15.00 galStyle: American IPA (21A)
Boil Size: 16.33 galStyle Guide: BJCP 2015
Color: 8.0 SRMEquipment: Al+Chuck+Cam+Jeremy Equipment Profile
Bitterness: 92.7 IBUsBoil Time: 60 min
Est OG: 1.066 (16.1° P)Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.016 SG (4.0° P)Fermentation: Ale, Two Stage
ABV: 6.6%Taste Rating: 30.0

Ingredients
Amount Name Type #
22 lbs Pilsner (2 Row) Bel (2.0 SRM) Grain 1
5 lbs White Wheat Malt (2.4 SRM) Grain 2
3 lbs Honey Malt (25.0 SRM) Grain 3
2 lbs Caramel/Crystal Malt - 20L (20.0 SRM) Grain 4
1 lbs 8.00 oz Acid Malt (3.0 SRM) Grain 5
8.00 oz Wheat, Torrified (1.7 SRM) Grain 6
1.00 oz Amarillo [7.9%] - Boil 60 min Hops 7
1.00 oz Centennial [6.2%] - Boil 60 min Hops 8
1.00 oz Citra [12.0%] - Boil 60 min Hops 9
1.00 oz Columbus (Tomahawk) [14.0%] - Boil 60 min Hops 10
1.00 oz Galaxy [11.0%] - Boil 60 min Hops 11
0.50 oz Amarillo [7.9%] - Boil 30 min Hops 12
0.50 oz Centennial [6.2%] - Boil 30 min Hops 13
0.50 oz Citra [12.0%] - Boil 30 min Hops 14
0.50 oz Columbus (Tomahawk) [14.0%] - Boil 30 min Hops 15
0.50 oz Galaxy [11.0%] - Boil 30 min Hops 16
3.00 items Tangerine juice (Boil 0 min) Misc 17
3.00 items Tangerine rind (Boil 0 min) Misc 18
2.00 items Lemon juice (Boil 0 min) Misc 19
2.00 items Lemon rind (Boil 0 min) Misc 20
2.00 items Tangelo juice (Boil 0 min) Misc 21
2.00 items Tangelo rind (Boil 0 min) Misc 22
1.00 items Orange juice (Boil 0 min) Misc 23
1.00 items Orange rind (Boil 0 min) Misc 24
1.50 oz Amarillo [7.9%] - Steep 10 min Hops 25
1.50 oz Centennial [6.2%] - Steep 10 min Hops 26
1.50 oz Columbus (Tomahawk) [14.0%] - Steep 10 min Hops 27
1.50 oz Galaxy [11.0%] - Steep 10 min Hops 28
0.70 oz Citra [12.0%] - Steep 10 min Hops 29
3.0 pkgs English Ale (White Labs #WLP095) Yeast 30

This Recipe Has Not Been Rated

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