Kökkeli #41 Jimmy Two Times 
All Grain Recipe
Submitted By: jannek (Shared)
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| Brewer: JJ | |
| Batch Size: 6.08 gal | Style: Double IPA (22A) |
| Boil Size: 7.40 gal | Style Guide: BJCP 2015 |
| Color: 9.9 SRM | Equipment: Granfather MOD |
| Bitterness: 100.8 IBUs | Boil Time: 60 min |
| Est OG: 1.077 (18.6° P) | Mash Profile: Temperature Mash, 1 Step, Medium Body |
| Est FG: 1.012 SG (3.0° P) | Fermentation: Ale, Single Stage |
| ABV: 8.7% | Taste Rating: 30.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 14 lbs 12.34 oz |
Maris Otter (Crisp) (4.0 SRM) |
Grain |
1 |
| 10.58 oz |
Crystal, T50™ (Simpsons) (67.5 SRM) |
Grain |
2 |
| 0.71 oz |
Cascade [5.5%] - Mash Hop |
Hops |
3 |
| 0.35 oz |
Zeus [14.0%] - First Wort |
Hops |
4 |
| 1.41 oz |
Zeus [14.0%] - Boil 90 min |
Hops |
5 |
| 2.12 oz |
Simcoe [13.0%] - Steep 20 min |
Hops |
6 |
| 1.41 oz |
Centennial [10.0%] - Steep 20 min |
Hops |
7 |
| 10.58 oz |
Sugar, Table (Sucrose) [Primary] (1.0 SRM) |
Sugar |
8 |
| 2.0 pkgs |
Safale American (DCL/Fermentis #US-05) |
Yeast |
9 |
| 0.35 oz |
Centennial [10.0%] - Dry Hop 10 days |
Hops |
10 |
| 0.35 oz |
Simcoe [13.0%] - Dry Hop 10 days |
Hops |
11 |
| 0.35 oz |
Zeus [14.0%] - Dry Hop 10 days |
Hops |
12 |
| 2.12 oz |
Simcoe [13.0%] - Dry Hop 3 days |
Hops |
13 |
| 1.83 oz |
Centennial [10.0%] - Dry Hop 3 days |
Hops |
14 |
| 1.41 oz |
Zeus [14.0%] - Dry Hop 3 days |
Hops |
15 |
| 1.23 oz |
Mosaic (HBC 369) [12.2%] - Dry Hop 3 days |
Hops |
16 |
Notes
Mäskäys klo 8:15
Keitto 10:34This Recipe Has Not Been Rated
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