Ingredients
Amount |
Name |
Type |
# |
3.50 gal |
JP's Light colored and malty |
Water |
1 |
4.00 ml |
Lactic Acid (Mash 60 min) |
Misc |
2 |
1.93 g |
Calcium Chloride (Mash 60 min) |
Misc |
3 |
1.00 items |
Campden Tablet (metabisulfite) (Mash 75 min) |
Misc |
4 |
0.98 g |
Epsom Salt (MgSO4) (Mash 60 min) |
Misc |
5 |
0.48 g |
Gypsum (Calcium Sulfate) (Mash 60 min) |
Misc |
6 |
7 lbs 8.00 oz |
Pilsner (Weyermann) (1.7 SRM) |
Grain |
7 |
1 lbs 8.00 oz |
Carahell (Weyermann) (13.0 SRM) |
Grain |
8 |
1 lbs |
Vienna Malt (Weyermann) (3.0 SRM) |
Grain |
9 |
1.75 oz |
Select Spalt [2.5%] - First Wort |
Hops |
10 |
1.00 items |
Whirlfloc Tablet (Boil 15 min) |
Misc |
11 |
0.50 tsp |
Yeast Nutrient (Boil 10 min) |
Misc |
12 |
0.25 oz |
Select Spalt [2.5%] - Steep 15 min |
Hops |
13 |
1.0 pkgs |
German Lager (White Labs #WLP830) |
Yeast |
14 |
1.0 pkgs |
German Lager (White Labs #WLP830) |
Yeast |
15 |
1.00 items |
Clarity Ferm (White Labs) (Primary 7 days) |
Misc |
16 |