Ingredients
| Amount |
Name |
Type |
# |
| 29 lbs 12.20 oz |
Pilsner (Weyermann) (1.7 SRM) |
Grain |
1 |
| 3 lbs 13.79 oz |
Wheat, Torrified (1.7 SRM) |
Grain |
2 |
| 3 lbs 4.91 oz |
Oats, Flaked (1.0 SRM) |
Grain |
3 |
| 1 lbs 12.22 oz |
Crystal 200 (111.7 SRM) |
Grain |
4 |
| 0.71 oz |
Equinox (HBC 366) [15.0%] - Boil 20 min |
Hops |
5 |
| 0.71 oz |
Mosaic (HBC 369) [12.2%] - Boil 20 min |
Hops |
6 |
| 0.71 oz |
Simcoe [13.0%] - Boil 20 min |
Hops |
7 |
| 0.71 oz |
Equinox (HBC 366) [15.0%] - Boil 10 min |
Hops |
8 |
| 0.71 oz |
Mosaic (HBC 369) [12.2%] - Boil 10 min |
Hops |
9 |
| 0.71 oz |
Simcoe [13.0%] - Boil 10 min |
Hops |
10 |
| 1.41 oz |
Citra [12.0%] - Steep 10 min |
Hops |
11 |
| 0.71 oz |
Equinox (HBC 366) [15.0%] - Steep 10 min |
Hops |
12 |
| 0.71 oz |
Mosaic (HBC 369) [12.2%] - Steep 10 min |
Hops |
13 |
| 0.71 oz |
Simcoe [13.0%] - Steep 10 min |
Hops |
14 |
| 3.53 oz |
Citra [12.0%] - Dry Hop 3 days |
Hops |
15 |
| 3.53 oz |
Equinox (HBC 366) [15.0%] - Dry Hop 3 days |
Hops |
16 |
| 1.41 oz |
Simcoe [13.0%] - Dry Hop 3 days |
Hops |
17 |
| 0.71 oz |
Mosaic (HBC 369) [12.2%] - Dry Hop 3 days |
Hops |
18 |
BeerSmith™ Recipes and Web Editor
(1 ratings)
Comparision with original
by No1BeerguyI followed the recipe and brewed a 12 liter batch. It did not turn out to be the same. Difference in EBC (this recipe 17 original approx 2). There are some tasting similarities but original is more fresh with a honey taste while this recipe is like a more "traditional" IPA. However, this recipe is not bad at all. It is good and worth brewing but not the same as the original.