Bader Recipes - Arrogant Bastard Clone - AG 5G - Recipe

Bader Recipes - Arrogant Bastard Clone - AG 5G

Batch Size: 5.50 gal	Style: American Strong Ale (22B)
Boil Size: 6.99 gal	Style Guide: BJCP 2015
Color: 15.3 SRM	Equipment: Bader All Grain Classroom
Bitterness: 82.8 IBUs	Boil Time: 75 min
Est OG: 1.070 (17.0° P)	Mash Profile: Single Infusion, Full Body, Batch Sparge
Est FG: 1.018 SG (4.5° P)	Fermentation: Ale, Two Stage
ABV: 6.8%	Taste Rating: 30.0

Ingredients
Amount	Name	Type	#
14 lbs	Brewer's Malt, 2-Row, Premium (Great Western) (2.0 SRM)	Grain	1
8.00 oz	Aromatic Munich Malt (20.0 SRM)	Grain	2
8.00 oz	Caramunich Malt (56.0 SRM)	Grain	3
8.00 oz	Special B Malt (180.0 SRM)	Grain	4
8.00 oz	Victory Malt (biscuit) (Briess) (28.0 SRM)	Grain	5
4.00 oz	Cara-Pils/Dextrine (2.0 SRM)	Grain	6
0.75 oz	Chinook [13.0%] - Boil 75 min	Hops	7
0.75 oz	Chinook [13.0%] - Boil 45 min	Hops	8
0.50 tsp	Irish Moss (Boil 15 min)	Misc	9
0.50 oz	Cascade [5.5%] - Boil 5 min	Hops	10
0.50 oz	Chinook [13.0%] - Boil 5 min	Hops	11
1.0 pkgs	Flagship (Imperial #A07)	Yeast	12