BeerSmith™ Recipes and Web Editor
Black IPA - Club Doze 
All Grain Recipe
Submitted By: click (Shared)Members can download and share recipes
| Batch Size: 5.50 gal | Style: Black IPA (21B) |
| Boil Size: 8.08 gal | Style Guide: BJCP 2015 |
| Color: 30.3 SRM | Equipment: 01 - BIAB 15 gal |
| Bitterness: 80.6 IBUs | Boil Time: 60 min |
| Est OG: 1.069 (16.9° P) | Mash Profile: BIAB, Medium Body |
| Est FG: 1.016 SG (4.0° P) | Fermentation: Ale, Single Stage |
| ABV: 7.1% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 13 lbs | Pale Malt (2 Row) US (2.0 SRM) | Grain | 1 |
| 12.00 oz | Caramel/Crystal Malt - 60L (60.0 SRM) | Grain | 2 |
| 8.00 oz | Carafa II (412.0 SRM) | Grain | 3 |
| 8.00 oz | Chocolate Malt (350.0 SRM) | Grain | 4 |
| 8.00 oz | Victory Malt (25.0 SRM) | Grain | 5 |
| 1.50 oz | Magnum [12.6%] - Boil 60 min | Hops | 6 |
| 1.00 oz | Cascade [4.7%] - Boil 10 min | Hops | 7 |
| 1.00 oz | Centennial [9.7%] - Boil 10 min | Hops | 8 |
| 1.00 oz | Cascade [4.7%] - Boil 1 min | Hops | 9 |