Ruby Pilsner

All Grain Recipe

Submitted By: Kinghaakon (Shared)
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Batch Size: 6.08 galStyle: Czech Amber Lager ( 3C)
Boil Size: 7.40 galStyle Guide: BJCP 2015
Color: 5.2 SRMEquipment: Grainfather 60 min 23l batch
Bitterness: 37.6 IBUsBoil Time: 60 min
Est OG: 1.055 (13.7° P)Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.011 SG (2.7° P)Fermentation: Lager, Single Stage
ABV: 5.9%Taste Rating: 30.0

Ingredients
Amount Name Type #
11 lbs 0.37 oz Pilsner/Lager Traditionell (2.3 SRM) Grain 1
8.82 oz Cara-Pils/Dextrine (2.0 SRM) Grain 2
8.82 oz CaraRuby 50 (Castle) (25.4 SRM) Grain 3
1.76 oz Northern Brewer [9.5%] - Boil 30 min Hops 4
0.30 tsp Irish Moss (Boil 10 min) Misc 5
0.88 oz Hallertauer Mittelfrueh [3.8%] - Boil 10 min Hops 6
1.76 oz Amarillo [8.9%] - Boil 0 min Hops 7
0.88 oz Hallertauer Mittelfrueh [3.8%] - Boil 0 min Hops 8
1.0 pkgs California Lager (Mangrove Jack's #M54) Yeast 9

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