Hopocalypse Now 
All Grain Recipe
Submitted By: BitreUrt (Shared)
Members can download and share recipes
| Batch Size: 10.57 gal | Style: American IPA (21A) |
| Boil Size: 11.51 gal | Style Guide: BJCP 2015 |
| Color: 7.8 SRM | Equipment: 40 liter biab cold sparge i 50l gryde |
| Bitterness: 67.3 IBUs | Boil Time: 60 min |
| Est OG: 1.061 (14.9° P) | Mash Profile: Single Infusion, Medium Body, No Mash Out |
| Est FG: 1.013 SG (3.3° P) | Fermentation: Ale, Two Stage |
| ABV: 6.2% | Taste Rating: 30.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 17 lbs 10.19 oz |
Pale Malt (2 Row) UK (3.0 SRM) |
Grain |
1 |
| 4 lbs 6.55 oz |
Pilsner (2 Row) Bel (2.0 SRM) |
Grain |
2 |
| 2 lbs 3.27 oz |
Munich Malt (9.0 SRM) |
Grain |
3 |
| 7.05 oz |
Caramel/Crystal Malt - 80L (80.0 SRM) |
Grain |
4 |
| 1.06 oz |
Nugget [13.0%] - First Wort |
Hops |
5 |
| 2.12 oz |
Amarillo [9.2%] - Steep 20 min |
Hops |
6 |
| 2.12 oz |
Cascade [5.5%] - Steep 20 min |
Hops |
7 |
| 2.12 oz |
Citra [12.5%] - Steep 20 min |
Hops |
8 |
| 1.76 oz |
Simcoe [13.0%] - Steep 20 min |
Hops |
9 |
| 2.0 pkgs |
Safale American (DCL/Fermentis #US-05) |
Yeast |
10 |
| 1.76 oz |
Simcoe [13.0%] - Dry Hop 3 days |
Hops |
11 |
| 1.41 oz |
Amarillo [9.2%] - Dry Hop 3 days |
Hops |
12 |
| 1.41 oz |
Cascade [5.5%] - Dry Hop 3 days |
Hops |
13 |
| 1.41 oz |
Citra [12.5%] - Dry Hop 3 days |
Hops |
14 |
Notes
blev brygget den 24.11.17
flasket 6.12.17
1060 OG
1012 FG
vandprofil:
Calcium (ppm): 138
Magnesium (ppm): 6
Sodium (ppm): 17
Sulfate (ppm): 277
Chloride (ppm): 24
Bicarbonate (ppm): 37
PH: 5.4This Recipe Has Not Been Rated
BeerSmith™ Recipes and Web Editor