Don't Have a Cow Milk Stout

All Grain Recipe

Submitted By: jpalmersdc (Shared)
Members can download and share recipes

Brewer: Jeff/Cootie Masher
Batch Size: 5.50 galStyle: Sweet Stout (13B)
Boil Size: 6.74 galStyle Guide: BJCP 2008
Color: 41.5 SRMEquipment: 01 Ale 16 Gallon w False Bottom Batch Sparge
Bitterness: 18.1 IBUsBoil Time: 60 min
Est OG: 1.060 (14.7° P)Mash Profile: 04 Single Infusion, Medium Body, Batch Sparge 154
Est FG: 1.017 SG (4.2° P)Fermentation: Ale, Two Stage
ABV: 5.8%Taste Rating: 30.0

Ingredients
Amount Name Type #
8 lbs Pale Malt, Maris Otter (3.0 SRM) Grain 1
1 lbs Caramel/Crystal Malt - 60L (60.0 SRM) Grain 2
1 lbs Munich Malt - 10L (10.0 SRM) Grain 3
1 lbs Roasted Barley (300.0 SRM) Grain 4
12.00 oz Chocolate Malt (450.0 SRM) Grain 5
8.00 oz Barley, Flaked (1.7 SRM) Grain 6
8.00 oz Oats, Flaked (1.0 SRM) Grain 7
1.50 oz Goldings, East Kent [5.0%] - Boil 60 min Hops 8
1.10 lbs Lactose (Boil 15 min) Misc 9
1.10 Whirlfloc Tablet (Boil 15 min) Misc 10
17.60 oz Malto-Dextrine (Boil 15 min) Misc 11
0.50 oz Goldings, East Kent [5.0%] - Boil 10 min Hops 12
1.0 pkgs SafAle English Ale (DCL/Fermentis #S-04) Yeast 13

This Recipe Has Not Been Rated

x
This website is using cookies. More info. That's Fine