Northern Gale Ale

Northern Gale Ale (1 ratings)

Brewer: Jeff Cook
Batch Size: 6.00 gal	Style: Scottish Export 80/- ( 9C)
Boil Size: 7.00 gal	Style Guide: BJCP 2008
Color: 16.9 SRM	Equipment: My Equipment
Bitterness: 27.5 IBUs	Boil Time: 90 min
Est OG: 1.052 (12.8° P)	Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.013 SG (3.4° P)	Fermentation: Ale, Single Stage
ABV: 5.1%	Taste Rating: 30.0

Ingredients
Amount	Name	Type	#
9 lbs	Pale Malt (2 Row) US (2.0 SRM)	Grain	1
1 lbs 8.00 oz	Caramel/Crystal Malt - 40L (40.0 SRM)	Grain	2
8.96 oz	Honey Malt (25.0 SRM)	Grain	3
6.00 oz	Caramel/Crystal Malt -120L (120.0 SRM)	Grain	4
3.00 oz	Chocolate Malt (350.0 SRM)	Grain	5
4.00 oz	Amber Dry Extract (12.5 SRM)	Dry Extract	6
1.00 oz	Fuggle [4.5%] - Boil 60 min	Hops	7
0.75 oz	Goldings, B.C. [5.0%] - Boil 30 min	Hops	8
1.00 items	Whirlfloc Tablet (Boil 15 min)	Misc	9
0.50 oz	Goldings, B.C. [5.0%] - Boil 10 min	Hops	10
1.0 pkgs	Edinburgh Ale (White Labs #WLP028)	Yeast	11

I do not have access to peat smoked malt, but this is a great tasting beer