Ingredients
Amount |
Name |
Type |
# |
18 lbs |
Pale Ale Malt 2-Row (Briess) (3.5 SRM) |
Grain |
1 |
2 lbs |
Munich 10L (Briess) (10.0 SRM) |
Grain |
2 |
1 lbs |
Brown Malt (65.0 SRM) |
Grain |
3 |
1 lbs |
Cara-Pils/Dextrine (2.0 SRM) |
Grain |
4 |
1 lbs |
Caramel/Crystal Malt - 60L (60.0 SRM) |
Grain |
5 |
1 lbs |
Caravienne Malt (22.0 SRM) |
Grain |
6 |
12.00 oz |
Chocolate Malt (350.0 SRM) |
Grain |
7 |
2.00 oz |
Northern Brewer [8.5%] - Boil 60 min |
Hops |
8 |
2.00 oz |
East Kent Goldings (EKG) [5.0%] - Boil 10 min |
Hops |
9 |
2.00 oz |
East Kent Goldings (EKG) [5.0%] - Boil 1 min |
Hops |
10 |
2.0 pkgs |
Joystick (Imperial Yeast #A18) |
Yeast |
11 |