Kökkeli #38 Benny Blanco

All Grain Recipe

Submitted By: jannek (Shared)
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Brewer: J
Batch Size: 6.08 galStyle: American Pale Ale (10A)
Boil Size: 7.40 galStyle Guide: BJCP 2008
Color: 8.9 SRMEquipment: Grainfather MOD
Bitterness: 43.3 IBUsBoil Time: 60 min
Est OG: 1.054 (13.2° P)Mash Profile: Temperature Mash, 1 Step, Medium Body
Est FG: 1.011 SG (2.8° P)Fermentation: Ale, Single Stage
ABV: 5.6%Taste Rating: 0.0

Ingredients
Amount Name Type #
11 lbs 1.08 oz Pale Ale, Low Colour Maris Otter (Simpsons) (1.5 SRM) Grain 1
1 lbs 0.23 oz Crystal, T50™ (Simpsons) (67.5 SRM) Grain 2
0.18 oz Magnum [12.0%] - Boil 60 min Hops 3
0.71 oz Centennial [10.0%] - Boil 20 min Hops 4
0.35 oz Amarillo [9.2%] - Boil 10 min Hops 5
0.35 oz Simcoe [13.0%] - Boil 10 min Hops 6
0.71 oz Amarillo [9.2%] - Steep 20 min Hops 7
0.71 oz Simcoe [13.0%] - Steep 20 min Hops 8
1.0 pkgs Safale American (DCL/Fermentis #US-05) Yeast 9

Notes

https://www.youtube.com/watch?v=D-043a58Mgo

This Recipe Has Not Been Rated

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