Miami weiss 1 
All Grain Recipe
Submitted By: Trond (Shared)
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| Brewer: Trond | |
| Batch Size: 3.17 gal | Style: American Wheat Beer (1D) |
| Boil Size: 4.39 gal | Style Guide: BJCP 2015 |
| Color: 9.9 SRM | Equipment: Kjele på 20liter sparge |
| Bitterness: 34.7 IBUs | Boil Time: 90 min |
| Est OG: 1.047 (11.7° P) | Mash Profile: Temperature Mash, 1 Step, Light Body |
| Est FG: 1.008 SG (2.0° P) | Fermentation: Ale, Single Stage |
| ABV: 5.2% | Taste Rating: 30.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 3 lbs 15.14 oz |
Pilsner (2 Row) Ger (2.0 SRM) |
Grain |
1 |
| 3.80 oz |
Rye, Flaked (2.0 SRM) |
Grain |
2 |
| 1 lbs 3.02 oz |
Wheat Malt, Ger (2.0 SRM) |
Grain |
3 |
| 7.61 oz |
Rye Malt (88.8 SRM) |
Grain |
4 |
| 3.80 oz |
Wheat, Flaked (1.6 SRM) |
Grain |
5 |
| 0.35 oz |
Magnum [14.0%] - Boil 60 min |
Hops |
6 |
| 0.17 oz |
Cascade [5.5%] - Boil 15 min |
Hops |
7 |
| 0.24 tsp |
Yeast Nutrient (Boil 15 min) |
Misc |
8 |
| 0.17 oz |
Centennial [10.0%] - Boil 2 min |
Hops |
9 |
| 1.1 pkgs |
Safale American (DCL/Fermentis #US-05) |
Yeast |
10 |
| 0.38 oz |
Centennial [10.0%] - Dry Hop 7 days |
Hops |
11 |
Taste Notes
Amerikansk hveteøl med litt tørrhumling. Veldig god øl.
16.44 liter før kok. Notes
This Recipe Has Not Been Rated
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