Ingredients
Amount |
Name |
Type |
# |
12 lbs |
Pale Malt, Maris Otter (3.0 SRM) |
Grain |
1 |
2 lbs |
Munich Malt - 10L (10.0 SRM) |
Grain |
2 |
8.00 oz |
Caramel/Crystal Malt - 60L (60.0 SRM) |
Grain |
3 |
8.00 oz |
Munich Malt - 20L (20.0 SRM) |
Grain |
4 |
8.00 oz |
Pale Chocolate (200.0 SRM) |
Grain |
5 |
2.00 oz |
Roasted Barley (Briess) (300.0 SRM) |
Grain |
6 |
1.00 oz |
East Kent Goldings (EKG) [5.0%] - Boil 60 min |
Hops |
7 |
1.00 oz |
East Kent Goldings (EKG) [5.0%] - Boil 15 min |
Hops |
8 |
0.50 oz |
Orange Peel, Sweet (Boil 5 min) |
Misc |
9 |
0.25 oz |
Cinnamon Stick (Boil 5 min) |
Misc |
10 |
4.00 lbs |
Cranberry (Boil 0 min) |
Misc |
11 |
1.0 pkgs |
Pub (Imperial Organic #A09) |
Yeast |
12 |
12.00 oz |
Honey (1.0 SRM) |
Sugar |
13 |