All Grain Recipe
Submitted By: pdxmarsh (Shared)
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| Brewer: Mike Marsh | |
| Batch Size: 6.08 gal | Style: American IPA (21A) |
| Boil Size: 7.40 gal | Style Guide: BJCP 2015 |
| Color: 9.7 SRM | Equipment: Grainfather |
| Bitterness: 66.0 IBUs | Boil Time: 60 min |
| Est OG: 1.060 (14.7° P) | Mash Profile: Single Infusion, Medium Body, No Mash Out |
| Est FG: 1.012 SG (3.0° P) | Fermentation: Ale, Two Stage |
| ABV: 6.4% | Taste Rating: 30.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 6.08 g |
Calcium Chloride (Mash 60 min) |
Misc |
1 |
| 4 lbs 14.73 oz |
Pilsner (2 Row) Ger (2.0 SRM) |
Grain |
2 |
| 3 lbs 4.49 oz |
Wheat Malt, Red (Rahr) (3.2 SRM) |
Grain |
3 |
| 2 lbs 7.37 oz |
Pale Ale, Golden Promise®™ (Simpsons) (2.5 SRM) |
Grain |
4 |
| 13.12 oz |
Oats, Flaked (1.0 SRM) |
Grain |
5 |
| 13.12 oz |
Wheat, Flaked (1.6 SRM) |
Grain |
6 |
| 9.84 oz |
Caramel/Crystal Malt -120L (120.0 SRM) |
Grain |
7 |
| 13.12 oz |
Corn Sugar (Dextrose) (0.0 SRM) |
Sugar |
8 |
| 1.00 oz |
Citra [12.0%] - Boil 15 min |
Hops |
9 |
| 0.90 oz |
El Dorado [15.0%] - Steep 60 min |
Hops |
10 |
| 0.90 oz |
Galaxy [14.0%] - Steep 60 min |
Hops |
11 |
| 0.90 oz |
Mosaic (HBC 369) [12.2%] - Steep 60 min |
Hops |
12 |
| 1.0 pkgs |
Juice (Imperial Yeast #A38) |
Yeast |
13 |
| 0.90 oz |
Citra [12.0%] - Dry Hop 5 days |
Hops |
14 |
Notes
Note these are all late hop or hop steep additions. No hops added for duration of the boil. Similar to the NE IPA hoping method.
BeerSmith™ Recipes and Web Editor
(3 ratings)
First impressions
by pdxmarshThis beer was served at an art studio First Friday event and was gone in 2 hours! A clone of Robot Librarian DIPA. I scaled the ABV down to single IPA levels. Brew this again but drop the crystal 120-made it a tad too dark.