Shark!Shark! 5 gal All-Grain

Batch Size: 5.00 gal	Style: American IPA (21A)
Boil Size: 7.38 gal	Style Guide: BJCP 2015
Color: 5.2 SRM	Equipment: Pot and Cooler (10 Gal/37.8 L) - All Grain
Bitterness: 56.0 IBUs	Boil Time: 75 min
Est OG: 1.064 (15.8° P)	Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.012 SG (3.0° P)	Fermentation: Ale, Two Stage
ABV: 6.9%	Taste Rating: 30.0

Ingredients
Amount	Name	Type	#
8 lbs	Brewer's Malt, 2-Row, Premium (Great Western) (2.0 SRM)	Grain	1
2 lbs 4.00 oz	Oats, Flaked (1.0 SRM)	Grain	2
2 lbs	Vienna Malt (3.5 SRM)	Grain	3
8.00 oz	Caravienne Malt (22.0 SRM)	Grain	4
4.00 oz	Acidulated (Weyermann) (1.8 SRM)	Grain	5
1.50 oz	Amarillo [9.2%] - Steep 30 min	Hops	6
1.50 oz	Centennial [10.0%] - Steep 30 min	Hops	7
1.50 oz	Mosaic (HBC 369) [12.2%] - Steep 30 min	Hops	8
0.8 pkgs	Vermont IPA (Giga Yeast #GY054)	Yeast	9
1.50 oz	Centennial [10.0%] - Dry Hop 4 days	Hops	10
1.00 oz	Citra [12.0%] - Dry Hop 4 days	Hops	11
1.00 oz	Simcoe [13.0%] - Dry Hop 2 days	Hops	12
0.50 oz	Amarillo [9.2%] - Dry Hop 2 days	Hops	13
0.50 oz	Centennial [10.0%] - Dry Hop 2 days	Hops	14

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