
G 12 Kaselyckans Sitting Bulldog IPA Brewcrafter 25b 90 min boil 
All Grain Recipe
Submitted By: Maltrocks (Shared)Members can download and share recipes
Brewer: Thomas | |
Batch Size: 6.60 gal | Style: American IPA (14B) |
Boil Size: 7.89 gal | Style Guide: BJCP 2008 |
Color: 11.9 SRM | Equipment: Brewcrafter Bk 25b 90 min boil |
Bitterness: 58.0 IBUs | Boil Time: 90 min |
Est OG: 1.071 (17.3° P) | Mash Profile: Temperature Mash, 2 Step, Full Body |
Est FG: 1.015 SG (3.7° P) | Fermentation: Ale, Two Stage |
ABV: 7.5% | Taste Rating: 0.0 |
Amount | Name | Type | # |
---|---|---|---|
8.82 oz | Rice Hulls (0.0 SRM) | Adjunct | 1 |
15 lbs 2.51 oz | Pale Ale (2-row) (3.0 SRM) | Grain | 2 |
1 lbs 6.05 oz | Carahell (Weyermann) (13.0 SRM) | Grain | 3 |
1 lbs 6.05 oz | Crystal 100 (55.8 SRM) | Grain | 4 |
1.07 oz | Magnum [12.0%] - Boil 60 min | Hops | 5 |
1.86 oz | Cascade [5.5%] - Boil 5 min | Hops | 6 |
1.86 oz | Centennial [10.0%] - Boil 5 min | Hops | 7 |
1.86 oz | Chinook [13.0%] - Boil 5 min | Hops | 8 |
0.4 pkgs | Pacific Ale (White Labs #WLP041) | Yeast | 9 |
1.76 oz | Cascade [5.5%] - Dry Hop 7 days | Hops | 10 |
1.76 oz | Centennial [10.0%] - Dry Hop 7 days | Hops | 11 |
1.32 oz | Chinook [13.0%] - Dry Hop 7 days | Hops | 12 |