call me bitter
All Grain Recipe
Submitted By: mosby (Shared)Members can download and share recipes
Brewer: mosby | |
Batch Size: 5.00 gal | Style: Best Bitter (11B) |
Boil Size: 6.23 gal | Style Guide: BJCP 2015 |
Color: 14.9 SRM | Equipment: Stairwell Brewery 15g Spike Kettle |
Bitterness: 31.6 IBUs | Boil Time: 60 min |
Est OG: 1.047 (11.7° P) | Mash Profile: BIAB 04 Medium/Full Body Body (154F) |
Est FG: 1.014 SG (3.6° P) | Fermentation: Ale, Two Stage |
ABV: 4.3% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
5 lbs | Pale Malt, Maris Otter (3.0 SRM) | Grain | 1 |
3 lbs | Caramel/Crystal Malt - 40L (40.0 SRM) | Grain | 2 |
1 lbs | Biscuit Malt (23.0 SRM) | Grain | 3 |
0.50 oz | Columbus (Tomahawk) [14.0%] - First Wort | Hops | 4 |
0.50 oz | Fuggle [4.5%] - Boil 10 min | Hops | 5 |
1.0 pkgs | British Ale (White Labs #WLP005) | Yeast | 6 |