Ace of Spades-Finn's Brew House

All Grain Recipe

Submitted By: MollyBrew (Shared)
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Brewer: John
Batch Size: 5.00 galStyle: Black IPA (21B)
Boil Size: 7.99 galStyle Guide: BJCP 2015
Color: 34.3 SRMEquipment: Joey 15Gal BIAB
Bitterness: 67.7 IBUsBoil Time: 90 min
Est OG: 1.072 (17.6° P)Mash Profile: BIAB, Medium Body
Est FG: 1.018 SG (4.6° P)Fermentation: Ale, Single Stage
ABV: 7.1%Taste Rating: 30.0

Ingredients
Amount Name Type #
0.50 oz Magnum [14.0%] - Mash Hop Hops 1
12 lbs Pale Malt (2 Row) US (2.0 SRM) Grain 2
14.08 oz Midnight Wheat (550.0 SRM) Grain 3
1 lbs Caramunich III (Weyermann) (71.0 SRM) Grain 4
0.50 oz Magnum [14.0%] - Boil 60 min Hops 5
1.00 oz Chinook [13.0%] - Boil 20 min Hops 6
0.50 oz Centennial [10.0%] - Boil 20 min Hops 7
1.50 oz Centennial [10.0%] - Boil 5 min Hops 8
2.00 oz Citra [12.0%] - Boil 0 min Hops 9
1.00 oz Centennial [10.0%] - Dry Hop 0 days Hops 10
2.00 oz Citra [12.0%] - Dry Hop 0 days Hops 11

This Recipe Has Not Been Rated

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