K02 - 08 Joe's Irish Red Ale (brewtree) 
All Grain Recipe
Submitted By: mhditlev (Shared)
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| Brewer: Ølhold 2 | |
| Batch Size: 13.34 gal | Style: Irish Red Ale ( 9D) |
| Boil Size: 14.72 gal | Style Guide: BJCP 2004 |
| Color: 16.1 SRM | Equipment: - BREWTREE- 50 L Brewing System |
| Bitterness: 18.1 IBUs | Boil Time: 60 min |
| Est OG: 1.055 (13.5° P) | Mash Profile: Single Infusion, Full Body |
| Est FG: 1.018 SG (4.6° P) | Fermentation: My Aging Profile |
| ABV: 4.9% | Taste Rating: 45.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 24 lbs 12.71 oz |
Pale Malt (Fuglsang) (3.8 SRM) |
Grain |
1 |
| 2 lbs 1.08 oz |
Barley, Flaked (1.7 SRM) |
Grain |
2 |
| 1 lbs 5.19 oz |
Caramel/Crystal Malt - 80L (80.0 SRM) |
Grain |
3 |
| 5.08 oz |
Black Malt (710.7 SRM) |
Grain |
4 |
| 2.66 oz |
Goldings, East Kent [5.0%] - Boil 60 min |
Hops |
5 |
| 2.43 tsp |
Irish Moss (Boil 15 min) |
Misc |
6 |
| 1.33 oz |
Goldings, East Kent [5.0%] - Steep 5 min |
Hops |
7 |
| 3.0 pkgs |
SafAle English Ale (DCL/Fermentis #S-04) |
Yeast |
8 |
Taste Notes
A nice smooth malty red, doing it again this weekend, my son want's a case of it for his 21st birthday!This Recipe Has Not Been Rated
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