K01 - 03 Klejtrup Næs (Ugelris mash)

All Grain Recipe

Submitted By: mhditlev (Shared)
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Brewer: Ølhold 1
Batch Size: 5.55 galStyle: Weizen/Weissbier (15A)
Boil Size: 6.49 galStyle Guide: BJCP 2008
Color: 3.1 SRMEquipment: Michael's elgryde - BIAB
Bitterness: 19.9 IBUsBoil Time: 90 min
Est OG: 1.049 (12.2° P)Mash Profile: Ugelris, Infusion mash
Est FG: 1.015 SG (3.9° P)Fermentation: My Aging Profile
ABV: 4.4%Taste Rating: 35.0

Ingredients
Amount Name Type #
5 lbs 4.73 oz Premium Pilsner (Weyermann) (1.2 SRM) Grain 1
5 lbs 4.73 oz Wheat Malt, Pale (Weyermann) (2.0 SRM) Grain 2
0.48 oz Northern Brewer [8.5%] - Boil 60 min Hops 3
0.55 oz Tettnang (Tettnang Tettnager) [4.0%] - Boil 30 min Hops 4
1.0 pkgs Safbrew Wheat (DCL/Fermentis #WB-06) Yeast 5

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