K01 - 03 Klejtrup Næs (Ugelris mash)
All Grain Recipe
Submitted By: mhditlev (Shared)Members can download and share recipes
Brewer: Ølhold 1 | |
Batch Size: 5.55 gal | Style: Weizen/Weissbier (15A) |
Boil Size: 6.49 gal | Style Guide: BJCP 2008 |
Color: 3.1 SRM | Equipment: Michael's elgryde - BIAB |
Bitterness: 19.9 IBUs | Boil Time: 90 min |
Est OG: 1.049 (12.2° P) | Mash Profile: Ugelris, Infusion mash |
Est FG: 1.015 SG (3.9° P) | Fermentation: My Aging Profile |
ABV: 4.4% | Taste Rating: 35.0 |
Amount | Name | Type | # |
---|---|---|---|
5 lbs 4.73 oz | Premium Pilsner (Weyermann) (1.2 SRM) | Grain | 1 |
5 lbs 4.73 oz | Wheat Malt, Pale (Weyermann) (2.0 SRM) | Grain | 2 |
0.48 oz | Northern Brewer [8.5%] - Boil 60 min | Hops | 3 |
0.55 oz | Tettnang (Tettnang Tettnager) [4.0%] - Boil 30 min | Hops | 4 |
1.0 pkgs | Safbrew Wheat (DCL/Fermentis #WB-06) | Yeast | 5 |