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Dr Pepper Saison 
All Grain Recipe
Submitted By: icubrew (Shared)Members can download and share recipes
| Brewer: Dorff | |
| Batch Size: 5.75 gal | Style: Saison (25B) |
| Boil Size: 7.27 gal | Style Guide: BJCP 2015 |
| Color: 5.0 SRM | Equipment: 5 Gallon Cooler and 20 gal pot |
| Bitterness: 17.0 IBUs | Boil Time: 90 min |
| Est OG: 1.050 (12.4° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
| Est FG: 1.003 SG (0.7° P) | Fermentation: Ale, Two Stage |
| ABV: 6.2% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 7 lbs 11.46 oz | Vienna Malt (3.5 SRM) | Grain | 1 |
| 15.87 oz | White Wheat Malt (2.4 SRM) | Grain | 2 |
| 4.41 oz | Melanoiden Malt (20.0 SRM) | Grain | 3 |
| 9.70 oz | Sugar, Table (Sucrose) (1.0 SRM) | Sugar | 4 |
| 1.98 oz | Fuggle, U.S. [4.2%] - Boil 30 min | Hops | 5 |
| 0.50 tsp | Ten Min Yeast Nutrient (Boil 10 min) | Misc | 6 |
| 16.00 oz | Dr Pete (Boil 0 min) | Misc | 7 |
| 1.0 pkgs | Saison Yeast Two (Giga Yeast #GY027) | Yeast | 8 |