Zombie Dust Clone - ALL GRAIN - Recipe

Zombie Dust Clone - ALL GRAIN

Brewer: skeezerteezer on Homebrewtalk.com
Batch Size: 11.10 gal	Style: American IPA (14B)
Boil Size: 14.39 gal	Style Guide: BJCP
Color: 8.5 SRM	Equipment: Dans 20g setup
Bitterness: 41.0 IBUs	Boil Time: 60 min
Est OG: 1.063 (15.5° P)	Mash Profile: Single Infusion, Light Body, Batch Sparge
Est FG: 1.013 SG (3.4° P)	Fermentation: My Aging Profile
ABV: 6.6%	Taste Rating: 30.0

Ingredients
Amount	Name	Type	#
21 lbs 1.72 oz	Pale 2-Row (1.8 SRM)	Grain	1
2 lbs 7.38 oz	Munich - Light 10L (10.0 SRM)	Grain	2
1 lbs 1.43 oz	Caramel / Crystal 60L (60.0 SRM)	Grain	3
1 lbs 1.43 oz	Melanoidin (25.0 SRM)	Grain	4
14.37 oz	CaraFoam (1.8 SRM)	Grain	5
2.31 oz	Citra [11.0%] - Boil 15 min	Hops	6
2.31 oz	Citra [11.0%] - Boil 10 min	Hops	7
2.31 oz	Citra [11.0%] - Boil 5 min	Hops	8
2.31 oz	Citra [11.0%] - Boil 1 min	Hops	9
1.39 oz	Citra [11.0%] - Boil 0 min	Hops	10
6.9 pkgs	Safale - English Ale Yeast S-04 (Fermentis / Safale #S-04)	Yeast	11
5.55 oz	Citra [11.0%] - Dry Hop 7 days	Hops	12