Zombie Dust Clone - ALL GRAIN

All Grain Recipe

Submitted By: danlatimer (Shared)
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Brewer: skeezerteezer on Homebrewtalk.com
Batch Size: 11.10 galStyle: American IPA (14B)
Boil Size: 14.39 galStyle Guide: BJCP
Color: 8.5 SRMEquipment: Dans 20g setup
Bitterness: 41.0 IBUsBoil Time: 60 min
Est OG: 1.063 (15.5° P)Mash Profile: Single Infusion, Light Body, Batch Sparge
Est FG: 1.013 SG (3.4° P)Fermentation: My Aging Profile
ABV: 6.6%Taste Rating: 30.0

Ingredients
Amount Name Type #
21 lbs 1.72 oz Pale 2-Row (1.8 SRM) Grain 1
2 lbs 7.38 oz Munich - Light 10L (10.0 SRM) Grain 2
1 lbs 1.43 oz Caramel / Crystal 60L (60.0 SRM) Grain 3
1 lbs 1.43 oz Melanoidin (25.0 SRM) Grain 4
14.37 oz CaraFoam (1.8 SRM) Grain 5
2.31 oz Citra [11.0%] - Boil 15 min Hops 6
2.31 oz Citra [11.0%] - Boil 10 min Hops 7
2.31 oz Citra [11.0%] - Boil 5 min Hops 8
2.31 oz Citra [11.0%] - Boil 1 min Hops 9
1.39 oz Citra [11.0%] - Boil 0 min Hops 10
6.9 pkgs Safale - English Ale Yeast S-04 (Fermentis / Safale #S-04) Yeast 11
5.55 oz Citra [11.0%] - Dry Hop 7 days Hops 12

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