Focal Banger brew bros
All Grain Recipe
Submitted By: macaque324 (Shared)Members can download and share recipes
Batch Size: 10.00 gal | Style: American IPA (21A) |
Boil Size: 12.57 gal | Style Guide: BJCP 2015 |
Color: 5.6 SRM | Equipment: Pot and Cooler (10 Gal/37.8 L) - All Grain |
Bitterness: 152.8 IBUs | Boil Time: 60 min |
Est OG: 1.072 (17.6° P) | Mash Profile: Single Infusion, Medium Body, No Mash Out |
Est FG: 1.019 SG (4.8° P) | Fermentation: Ale, Two Stage |
ABV: 7.1% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
18 lbs 8.03 oz | Pale Malt (2 Row) UK (3.0 SRM) | Grain | 1 |
9 lbs 14.17 oz | Pilsner (2 Row) Ger (2.0 SRM) | Grain | 2 |
4.95 oz | Warrior [15.0%] - Boil 60 min | Hops | 3 |
2.47 oz | Mosaic [12.0%] - Boil 10 min | Hops | 4 |
2.47 oz | Mosaic [12.0%] - Boil 5 min | Hops | 5 |
2.47 oz | Mosaic [12.0%] - Steep 20 min | Hops | 6 |
4.0 pkgs | Vermont ou burlington ( #) | Yeast | 7 |
7.97 oz | Citra [12.0%] - Dry Hop 3 days | Hops | 8 |