CaraPilsen 20L Biab 
All Grain Recipe
Submitted By: felipealex (Shared)
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Brewer: Felipe | |
Batch Size: 5.28 gal | Style: Cream Ale ( 1C) |
Boil Size: 7.11 gal | Style Guide: BJCP 2015 |
Color: 4.9 SRM | Equipment: Panela 30L |
Bitterness: 11.5 IBUs | Boil Time: 60 min |
Est OG: 1.055 (13.5° P) | Mash Profile: Temperature Mash, 1 Step, Medium Body |
Est FG: 1.010 SG (2.5° P) | Fermentation: Ale, Two Stage |
ABV: 5.9% | Taste Rating: 0.0 |
Ingredients
Amount |
Name |
Type |
# |
8 lbs 13.10 oz |
Pilsen Agrária (2.0 SRM) |
Grain |
1 |
1 lbs 1.64 oz |
(pt) CHÂTEAU CARA BLOND® (10.2 SRM) |
Grain |
2 |
1 lbs 1.64 oz |
Vienna Malt (3.5 SRM) |
Grain |
3 |
0.18 oz |
Magnum [12.0%] - Boil 60 min |
Hops |
4 |
0.63 oz |
Cascade [5.5%] - Steep 25 min |
Hops |
5 |
2.0 pkgs |
Safale American (DCL/Fermentis #US-05) |
Yeast |
6 |
This Recipe Has Not Been Rated