Mmmm Yaaarr

All Grain Recipe

Submitted By: EvanDownie (Shared)
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Brewer: Ed
Batch Size: 5.81 galStyle: Czech Premium Pale Lager ( 3B)
Boil Size: 9.10 galStyle Guide: BJCP 2015
Color: 4.4 SRMEquipment: Stainless Kegs (10 Gal/37.8 L) - All Grain
Bitterness: 40.2 IBUsBoil Time: 60 min
Est OG: 1.045 (11.2° P)Mash Profile: Single Infusion, Medium Body
Est FG: 1.010 SG (2.5° P)Fermentation: Ale, Single Stage
ABV: 4.6%Taste Rating: 30.0

Ingredients
Amount Name Type #
4 lbs 6.55 oz Pilsner, Malt Craft Export (Joe White) (1.6 SRM) Grain 1
3 lbs 1.38 oz Vienna Malt (3.5 SRM) Grain 2
1 lbs 8.69 oz Munich, Light (Joe White) (9.0 SRM) Grain 3
12.35 oz Wheat Malt, Malt Craft (Joe White) (1.8 SRM) Grain 4
0.53 oz Hallertau [4.5%] - First Wort Hops 5
0.53 oz Magnum [12.0%] - First Wort Hops 6
1.00 Whirlfloc Tablet (Boil 15 min) Misc 7
0.35 oz Hallertau [4.5%] - Boil 15 min Hops 8
0.35 oz Magnum [12.0%] - Boil 15 min Hops 9
1.0 pkgs German Lager (Giga Yeast #GY045) Yeast 10

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