Single Session

All Grain Recipe

Submitted By: gabrielbc (Shared)
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Brewer: goodfellas
Batch Size: 13.21 galStyle: Specialty IPA (21B)
Boil Size: 15.76 galStyle Guide: BJCP 2015
Color: 5.5 SRMEquipment: Maquinário Goodfellas
Bitterness: 36.9 IBUsBoil Time: 60 min
Est OG: 1.042 (10.4° P)Mash Profile: BIAB, Full Body
Est FG: 1.010 SG (2.6° P)Fermentation: Ale, Two Stage
ABV: 4.1%Taste Rating: 30.0

Ingredients
Amount Name Type #
11.54 g Gypsum (Calcium Sulfate) (Mash 60 min) Misc 1
7.69 g Calcium Chloride (Mash 60 min) Misc 2
20.38 gal Cascatai Water 3
1 lbs 15.16 oz Caramel/Crystal Malt - 30L (25.4 SRM) Grain 4
8.26 oz Oats, Flaked (1.0 SRM) Grain 5
6.60 oz Cara-Pils/Dextrine (2.0 SRM) Grain 6
0.65 oz Warrior [18.4%] - First Wort Hops 7
1.00 Whirlfloc Tablet (Boil 15 min) Misc 8
1.30 oz Centennial [10.0%] - Boil 10 min Hops 9
2.04 oz Centennial [10.0%] - Boil 0 min Hops 10
3.8 pkgs Safale American (DCL/Fermentis #US-05) Yeast 11
17 lbs 10.19 oz Pale Malt (2 Row) UK (2.3 SRM) Grain 12
3.39 oz Centennial [10.0%] - Dry Hop 4 days Hops 13

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