Ingredients
Amount |
Name |
Type |
# |
6 lbs 13.35 oz |
Pale Malt, Maris Otter (3.0 SRM) |
Grain |
1 |
1 lbs 0.40 oz |
Wheat Malt (2.0 SRM) |
Grain |
2 |
7.41 oz |
Amber Malt (22.0 SRM) |
Grain |
3 |
7.41 oz |
Caramel/Crystal Malt -120L (120.0 SRM) |
Grain |
4 |
4.94 oz |
Chocolate Malt (450.0 SRM) |
Grain |
5 |
3.53 oz |
Black (Patent) Malt (500.0 SRM) |
Grain |
6 |
1.02 oz |
Fuggle [4.5%] - Boil 90 min |
Hops |
7 |
1.02 oz |
Goldings, East Kent [5.0%] - Boil 90 min |
Hops |
8 |
1.00 |
Whirlfloc Tablet (Boil 15 min) |
Misc |
9 |
1.0 pkgs |
London Ale (White Labs #WLP013) |
Yeast |
10 |