Ingredients
Amount |
Name |
Type |
# |
1 lbs 12.82 oz |
Rice Hulls (0.0 SRM) |
Adjunct |
1 |
20 lbs |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
2 |
9 lbs |
Pale Malt, Maris Otter (3.0 SRM) |
Grain |
3 |
1 lbs 13.17 oz |
Carastan Malt (3.0 SRM) |
Grain |
4 |
1 lbs 10.77 oz |
Crystal 120, 2-Row, (Great Western) (120.0 SRM) |
Grain |
5 |
1 lbs 10.77 oz |
Crystal Malt - 60L (Thomas Fawcett) (60.0 SRM) |
Grain |
6 |
13.39 oz |
Brown Malt (65.0 SRM) |
Grain |
7 |
13.39 oz |
Chocolate Malt (350.0 SRM) |
Grain |
8 |
6.69 oz |
Black Barley (Briess) (500.0 SRM) |
Grain |
9 |
5.20 oz |
Willamette [5.5%] - Boil 60 min |
Hops |
10 |
1.30 oz |
Cascade [5.5%] - Boil 60 min |
Hops |
11 |
1.10 oz |
Nugget [13.0%] - Boil 60 min |
Hops |
12 |
2.00 oz |
Northern Brewer [8.5%] - Boil 2 min |
Hops |
13 |
0.30 oz |
Centennial [12.0%] - Boil 2 min |
Hops |
14 |
2.0 pkgs |
Darkness (Imperial #A10) |
Yeast |
15 |
1.35 cup |
corn sugar (Bottling 0 min) |
Misc |
16 |