Ingredients
Amount |
Name |
Type |
# |
2 lbs |
Caramel/Crystal Malt - 40L (40.0 SRM) |
Grain |
1 |
26 lbs |
Pale Malt (2 Row) CA (2.1 SRM) (2.0 SRM) |
Grain |
2 |
1 lbs 8.00 oz |
Midnight Wheat (550.0 SRM) |
Grain |
3 |
1.50 oz |
Simcoe [13.0%] - Boil 60 min |
Hops |
4 |
1.00 oz |
Simcoe [13.0%] - Boil 30 min |
Hops |
5 |
1.00 oz |
Simcoe [13.0%] - Boil 15 min |
Hops |
6 |
2.00 tsp |
Irish Moss (Boil 15 min) |
Misc |
7 |
1.00 oz |
Simcoe [13.0%] - Boil 5 min |
Hops |
8 |
2.00 oz |
Simcoe [13.0%] - Steep 10 min |
Hops |
9 |
2.0 pkgs |
Safale American (DCL/Fermentis #US-05) |
Yeast |
10 |
4.00 oz |
Simcoe [13.0%] - Dry Hop 7 days |
Hops |
11 |