Ingredients
Amount |
Name |
Type |
# |
21 lbs 5.87 oz |
Maris Otter Pale Ale Malt (2.0 SRM) |
Grain |
1 |
21 lbs 5.87 oz |
Munich Malt 10L (10.0 SRM) |
Grain |
2 |
9 lbs 12.86 oz |
Caramel Malt 40L (40.0 SRM) |
Grain |
3 |
6 lbs 8.57 oz |
Black Malt (500.0 SRM) |
Grain |
4 |
6 lbs 8.57 oz |
Chocolate Wheat Malt (400.0 SRM) |
Grain |
5 |
4.18 oz |
Zeus (US) [15.0%] - Boil 60 min |
Hops |
6 |
196.74 oz |
Irish Moss (Boil 15 min) |
Misc |
7 |
5.82 oz |
Cascade (US) [7.0%] - Boil 5 min |
Hops |
8 |
5.82 oz |
Cascade (US) [7.0%] - Boil 0 min |
Hops |
9 |
5.8 pkgs |
British Ale II (Wyeast #) |
Yeast |
10 |