prenup v4

All Grain Recipe

Submitted By: fredhead (Shared)
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Batch Size: 15.59 galStyle: American Pale Ale (18B)
Boil Size: 16.64 galStyle Guide: BJCP 2015
Color: 6.6 SRMEquipment: My Equipment
Bitterness: 42.7 IBUsBoil Time: 30 min
Est OG: 1.051 (12.7° P)Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.012 SG (3.0° P)Fermentation: Ale, Two Stage
ABV: 5.2%Taste Rating: 30.0

Ingredients
Amount Name Type #
18 lbs 11.60 oz Pale Ale Malt (Muntons) (3.2 SRM) Grain 1
4 lbs 5.14 oz Pilsner (2 Row) UK (1.0 SRM) Grain 2
3 lbs 7.31 oz Vienna Malt (3.5 SRM) Grain 3
2 lbs 4.87 oz Aromatic Malt (26.0 SRM) Grain 4
2.47 oz Columbus/Tomahawk/Zeus (CTZ) [18.2%] - Boil 30 min Hops 5
5.29 oz Mosaic (HBC 369) [11.2%] - Boil 0 min Hops 6
5.29 oz Mosaic (HBC 369) [11.2%] - Dry Hop 7 days Hops 7
4.41 oz Amarillo [9.0%] - Dry Hop 7 days Hops 8

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