DosAlpes American IPA_Rafa

Brewer: Rafaél Mezzalira
Batch Size: 11.89 gal	Style: American IPA (21A)
Boil Size: 14.51 gal	Style Guide: BJCP 2015
Color: 7.5 SRM	Equipment: RM_Panela_INOX_90L
Bitterness: 61.4 IBUs	Boil Time: 60 min
Est OG: 1.063 (15.5° P)	Mash Profile: Single Infusion, Medium Body
Est FG: 1.014 SG (3.5° P)	Fermentation: RAFA Fermentação Ale
ABV: 6.5%	Taste Rating: 30.0

Ingredients
Amount	Name	Type	#
28 lbs 2.93 oz	Pale Malt, Maris Otter (3.0 SRM)	Grain	1
2 lbs 4.64 oz	Chateau Cara Ruby (25.4 SRM)	Grain	2
1.76 oz	Columbus/Tomahawk/Zeus (CTZ) [17.0%] - First Wort	Hops	3
1.06 oz	Columbus/Tomahawk/Zeus (CTZ) [17.0%] - Boil 20 min	Hops	4
2.00 items	Whirlfloc Tablet (Boil 15 min)	Misc	5
0.71 oz	Citra [12.8%] - Boil 10 min	Hops	6
0.35 oz	Citra [12.8%] - Boil 0 min	Hops	7
2.0 pkgs	Safale American (DCL/Fermentis #US-05)	Yeast	8
0.71 oz	Citra [12.8%] - Dry Hop 5 days	Hops	9
0.71 oz	Columbus/Tomahawk/Zeus (CTZ) [17.0%] - Dry Hop 5 days	Hops	10

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