ITI

All Grain Recipe

Submitted By: Brewtopia_NZ (Shared)
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Batch Size: 6.08 galStyle: American Pale Ale ( 7.1)
Boil Size: 6.95 galStyle Guide: AABC 2010
Color: 6.7 SRMEquipment: Brewtopia Clone Setup
Bitterness: 33.7 IBUsBoil Time: 75 min
Est OG: 1.035 (8.7° P)Mash Profile: Single Infusion, Full Body, No Mash Out
Est FG: 1.010 SG (2.7° P)Fermentation: Ale, Two Stage
ABV: 3.2%Taste Rating: 30.0

Ingredients
Amount Name Type #
3 lbs 10.52 oz Gladfield Ale Malt (3.0 SRM) Grain 1
3 lbs 10.52 oz Gladfield Pilsner Malt (1.9 SRM) Grain 2
6.50 oz Gladfield Light Crystal Malt (32.0 SRM) Grain 3
6.50 oz Gladfield Medium Crystal Malt (56.3 SRM) Grain 4
0.35 oz Chinook, New Zealand [12.1%] - First Wort Hops 5
0.53 oz Cascade, New Zealand [7.0%] - Boil 15 min Hops 6
1.06 oz Nelson Sauvin [12.0%] - Boil 5 min Hops 7
1.06 oz Amarillo [9.2%] - Boil 0 min Hops 8
1.0 pkgs US West Coast Yeast (Mangrove Jack's #M44) Yeast 9
0.88 oz Amarillo [9.2%] - Dry Hop 0 days Hops 10
0.88 oz Cascade, New Zealand [7.0%] - Dry Hop 0 days Hops 11
0.88 oz Nelson Sauvin [12.0%] - Dry Hop 0 days Hops 12

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