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França´s IPA #04 
All Grain Recipe
Submitted By: franca (Shared)Members can download and share recipes
| Brewer: França | |
| Batch Size: 5.81 gal | Style: American IPA (21A) |
| Boil Size: 9.14 gal | Style Guide: BJCP 2015 |
| Color: 6.4 SRM | Equipment: França - Equipamento |
| Bitterness: 52.4 IBUs | Boil Time: 90 min |
| Est OG: 1.061 (15.0° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
| Est FG: 1.012 SG (3.0° P) | Fermentation: Ale, Three Stage |
| ABV: 6.5% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 7 lbs 11.46 oz | Pilsner (2 Row) Ger (2.0 SRM) | Grain | 1 |
| 4 lbs 6.55 oz | Munich Malt (9.0 SRM) | Grain | 2 |
| 1 lbs 1.64 oz | White Wheat Malt (2.4 SRM) | Grain | 3 |
| 0.53 oz | Chinook [13.0%] - Boil 60 min | Hops | 4 |
| 1.23 oz | Chinook [13.0%] - Boil 20 min | Hops | 5 |
| 0.71 oz | Mosaic (HBC 369) [12.2%] - Boil 5 min | Hops | 6 |
| 1.06 oz | Mosaic (HBC 369) [12.2%] - Boil 0 min | Hops | 7 |
| 1.0 pkgs | Safale American (DCL/Fermentis #US-05) | Yeast | 8 |