BeerBros Citra Clone

All Grain Recipe

Submitted By: BeerBro (Shared)
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Brewer: BeerBros
Batch Size: 6.08 galStyle: American IPA (14B)
Boil Size: 7.40 galStyle Guide: BJCP 2008
Color: 8.0 SRMEquipment: Grainfather
Bitterness: 56.4 IBUsBoil Time: 60 min
Est OG: 1.061 (15.1° P)Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.014 SG (3.5° P)Fermentation: Ale, Two Stage
ABV: 6.2%Taste Rating: 30.0

Ingredients
Amount Name Type #
12 lbs 2.01 oz Pale Malt (2 Row) US (2.0 SRM) Grain 1
1 lbs 1.64 oz BEST Wheat Malt (BESTMALZ) (2.4 SRM) Grain 2
7.05 oz (de) CHÂTEAU CARA CLAIR (2.8 SRM) Grain 3
5.29 oz (de) CHÂTEAU SPECIAL B® (152.4 SRM) Grain 4
1.06 oz Citra [12.0%] - Boil 60 min Hops 5
1.06 oz Citra [12.0%] - Boil 10 min Hops 6
0.30 tsp Irish Moss (Boil 10 min) Misc 7
1.06 oz Citra [12.0%] - Steep 20 min Hops 8
1.0 pkgs US West Coast Yeast (Mangrove Jack's #M44) Yeast 9
1.06 oz Citra [12.0%] - Dry Hop 0 days Hops 10

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