vienna lager

All Grain Recipe

Submitted By: gohsm155 (Shared)
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Brewer: jimmy
Batch Size: 945.00 galStyle: Vienna Lager (7A)
Boil Size: 1070.00 galStyle Guide: BJCP 2015
Color: 6.7 SRMEquipment: 30 BBL Brewhouse
Bitterness: 22.3 IBUsBoil Time: 60 min
Est OG: 1.053 (13.2° P)Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.011 SG (2.7° P)Fermentation: Lager, Two Stage
ABV: 5.6%Taste Rating: 30.0

Ingredients
Amount Name Type #
1100 lbs Vienna Malt (3.5 SRM) Grain 1
350 lbs Pilsner (2 Row) Ger (2.0 SRM) Grain 2
100 lbs Munich Malt - 10L (10.0 SRM) Grain 3
50 lbs Cara-Pils/Dextrine (2.0 SRM) Grain 4
50 lbs Caramunich Malt (56.0 SRM) Grain 5
6 lbs Tettnang [3.6%] - Boil 60 min Hops 6
5 lbs Hallertauer Mittelfrueh [3.7%] - Boil 20 min Hops 7
5 lbs Tettnang (Tettnang Tettnager) [3.6%] - Boil 15 min Hops 8
6 lbs Hallertauer Mittelfrueh [3.7%] - Boil 5 min Hops 9
5 lbs Tettnang (Tettnang Tettnager) [3.6%] - Steep 30 min Hops 10

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