Bitburger clone

All Grain Recipe

Submitted By: jhansx (Shared)
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Brewer: El Jeffe
Batch Size: 6.00 galStyle: German Pils ( 5D)
Boil Size: 5.95 galStyle Guide: BJCP 2015
Color: 3.6 SRMEquipment: My Equipment
Bitterness: 26.8 IBUsBoil Time: 60 min
Est OG: 1.050 (12.5° P)Mash Profile: Single Infusion, Light Body, Batch Sparge
Est FG: 1.008 SG (2.1° P)Fermentation: Ale, Single Stage
ABV: 5.5%Taste Rating: 30.0

Ingredients
Amount Name Type #
10 lbs 12.80 oz Pilsner (2 Row) Ger (2.0 SRM) Grain 1
8.00 oz Carafoam (2.0 SRM) Grain 2
1.00 oz Perle [8.0%] - Boil 60 min Hops 3
0.50 oz Hallertau [4.0%] - Boil 15 min Hops 4
0.50 oz Hallertau [4.0%] - Boil 1 min Hops 5
1.0 pkgs German Lager (White Labs #WLP830) Yeast 6

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