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Yellow Fizzy Beer 
Partial Mash Recipe
Submitted By: jhansx (Shared)Members can download and share recipes
| Brewer: Doc | |
| Batch Size: 5.00 gal | Style: Mexican Lager ( 5D) |
| Boil Size: 2.30 gal | Style Guide: |
| Color: 4.3 SRM | Equipment: Pot ( 3 Gal/11.4 L) - Extract |
| Bitterness: 11.7 IBUs | Boil Time: 60 min |
| Est OG: 1.049 (12.1° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
| Est FG: 1.013 SG (3.3° P) | Fermentation: Ale, Two Stage |
| ABV: 4.7% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 7 lbs | Pilsner (2 Row) Ger (2.0 SRM) | Grain | 1 |
| 8.00 oz | Carafoam (2.0 SRM) | Grain | 2 |
| 8.00 oz | Vienna Malt (3.5 SRM) | Grain | 3 |
| 1 lbs | Rice Extract Syrup (7.0 SRM) | Extract | 4 |
| 1.00 oz | Saaz [3.8%] - Boil 60 min | Hops | 5 |
| 1.00 oz | Saaz [3.8%] - Boil 10 min | Hops | 6 |
| 1.0 pkgs | Mexican Lager (White Labs #WLP940) | Yeast | 7 |