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Mo Galaxy 4gal 
All Grain Recipe
Submitted By: maplecitybrewer (Shared)Members can download and share recipes
| Brewer: Maple City Brewing | |
| Batch Size: 4.20 gal | Style: American Pale Ale (10A) |
| Boil Size: 5.66 gal | Style Guide: BJCP 2008 |
| Color: 4.3 SRM | Equipment: Pot ( 5 Gal/19 L) - Mini-BIAB |
| Bitterness: 39.4 IBUs | Boil Time: 60 min |
| Est OG: 1.043 (10.8° P) | Mash Profile: My Mash |
| Est FG: 1.011 SG (2.8° P) | Fermentation: My Aging Profile |
| ABV: 4.2% | Taste Rating: 35.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 6 lbs 8.00 oz | Swaen©Pilsner (1.9 SRM) | Grain | 1 |
| 8.00 oz | Melanoiden Malt (20.0 SRM) | Grain | 2 |
| 0.60 oz | Galena [11.0%] - First Wort | Hops | 3 |
| 0.50 oz | Mosaic (HBC 369) [12.2%] - Boil 5 min | Hops | 4 |
| 0.50 oz | Galaxy [14.0%] - Boil 0 min | Hops | 5 |
| 1.0 pkgs | Safale American (DCL/Fermentis #US-05) | Yeast | 6 |
| 0.50 oz | Citra [12.0%] - Dry Hop 10 days | Hops | 7 |
| 0.50 oz | Mosaic (HBC 369) [12.2%] - Dry Hop 10 days | Hops | 8 |