Gose Lime - Citronnelle 
All Grain Recipe
Submitted By: masterchintock (Shared)
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| Brewer: Alex et Sam | |
| Batch Size: 5.00 gal | Style: Gose (27 ) |
| Boil Size: 6.52 gal | Style Guide: BJCP 2015 |
| Color: 3.8 SRM | Equipment: Pot and Cooler ( 5 Gal/19 L) - All Grain |
| Bitterness: 0.0 IBUs | Boil Time: 60 min |
| Est OG: 1.062 (15.3° P) | Mash Profile: Single Infusion, Medium Body, No Mash Out |
| Est FG: 1.016 SG (4.0° P) | Fermentation: Ale, Two Stage |
| ABV: 6.2% | Taste Rating: 30.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 6 lbs 9.82 oz |
Pilsner (2 Row) Bel (2.0 SRM) |
Grain |
1 |
| 3 lbs 4.91 oz |
White Wheat Malt (2.4 SRM) |
Grain |
2 |
| 1 lbs 10.46 oz |
Oats, Flaked (1.0 SRM) |
Grain |
3 |
| 19.00 g |
Salt (Boil 5 min) |
Misc |
4 |
| 5.70 g |
Coriander Seed (Boil 5 min) |
Misc |
5 |
| 83.30 g |
Lime zest (Boil 5 min) |
Misc |
6 |
| 1.0 pkgs |
SafAle German Ale (DCL/Fermentis #K-97) |
Yeast |
7 |
| 5.70 g |
Coriander Seed (Primary 0 min) |
Misc |
8 |
| 10.00 items |
Lime (Secondary 0 min) |
Misc |
9 |
| 150.00 g |
Lemongrass (Bottling 0 min) |
Misc |
10 |
Notes
Kettle Sour 30 millards cell Lactobacillus Plantarum post mash pendant 24hThis Recipe Has Not Been Rated
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