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Edgecliff Cascade IPA 
All Grain Recipe
Submitted By: ArcanaDistilling (Shared)Members can download and share recipes
| Batch Size: 36.00 gal | Style: American IPA (21A) |
| Boil Size: 41.62 gal | Style Guide: BJCP 2015 |
| Color: 7.4 SRM | Equipment: Baarrels |
| Bitterness: 47.0 IBUs | Boil Time: 60 min |
| Est OG: 1.062 (15.1° P) | Mash Profile: Single Infusion, Medium Body, No Mash Out |
| Est FG: 1.013 SG (3.4° P) | Fermentation: Ale, Single Stage |
| ABV: 6.4% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 50 lbs | Pale Malt (2 Row) US (2.0 SRM) | Grain | 1 |
| 25 lbs | Pilsner (2 Row) Ger (2.0 SRM) | Grain | 2 |
| 7 lbs | Cara-Pils/Dextrine (2.0 SRM) | Grain | 3 |
| 3 lbs | Caramel/Crystal Malt - 80L (80.0 SRM) | Grain | 4 |
| 7.00 oz | Galaxy [14.0%] - Boil 60 min | Hops | 5 |
| 3 lbs | Cascade [5.5%] - Boil 0 min | Hops | 6 |
| 1.0 pkgs | Safale American (DCL/Fermentis #US-05) | Yeast | 7 |