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Chainbreaker White IPA (20L) 
All Grain Recipe
Submitted By: Keith_C (Shared)Members can download and share recipes
| Brewer: Keith | |
| Batch Size: 6.08 gal | Style: White IPA (21B) |
| Boil Size: 8.66 gal | Style Guide: BJCP 2015 |
| Color: 4.0 SRM | Equipment: 01 Pot (14Gal/52L) and Cooler (66L) - All Grain Summer |
| Bitterness: 51.3 IBUs | Boil Time: 60 min |
| Est OG: 1.060 (14.7° P) | Mash Profile: 03 Medium Body, Batch Sparge (66.6C) |
| Est FG: 1.013 SG (3.4° P) | Fermentation: Ale, Single Stage |
| ABV: 6.2% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 10 lbs | Pilsner (2 Row) Ger (2.0 SRM) | Grain | 1 |
| 2 lbs 12.00 oz | White Wheat Malt (2.4 SRM) | Grain | 2 |
| 1 lbs 8.00 oz | Wheat, Flaked (1.6 SRM) | Grain | 3 |
| 1.00 oz | Zeus [8.8%] - Boil 60 min | Hops | 4 |
| 1.00 oz | Zeus [8.0%] - Boil 30 min | Hops | 5 |
| 1.00 items | Wort Chiller (Boil 10 min) | Misc | 6 |
| 1.00 oz | Cascade [5.5%] - Boil 5 min | Hops | 7 |
| 1.00 oz | Centennial [10.0%] - Boil 5 min | Hops | 8 |
| 0.50 oz | Coriander Seed (Boil 5 min) | Misc | 9 |
| 0.50 oz | Orange Peel, Sweet (Boil 5 min) | Misc | 10 |
| 1.0 pkgs | Trappist High Gravity (Wyeast Labs #3787) | Yeast | 11 |
| 1.00 oz | Cascade [5.5%] - Dry Hop 10 days | Hops | 12 |
| 1.00 oz | Centennial [10.0%] - Dry Hop 10 days | Hops | 13 |
| 2.00 oz | Citra [12.0%] - Dry Hop 5 days | Hops | 14 |