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NEIPA brew bros v1 
All Grain Recipe
Submitted By: macaque324 (Shared)Members can download and share recipes
| Batch Size: 10.00 gal | Style: American IPA (21A) |
| Boil Size: 12.57 gal | Style Guide: BJCP 2015 |
| Color: 5.0 SRM | Equipment: Pot and Cooler (10 Gal/37.8 L) - All Grain |
| Bitterness: 105.6 IBUs | Boil Time: 60 min |
| Est OG: 1.066 (16.2° P) | Mash Profile: Single Infusion, Full Body, Batch Sparge |
| Est FG: 1.017 SG (4.4° P) | Fermentation: Ale, Two Stage |
| ABV: 6.5% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 21 lbs 11.10 oz | Pale Malt (2 Row) US (2.0 SRM) | Grain | 1 |
| 4 lbs 13.04 oz | Golden promise (3.0 SRM) | Grain | 2 |
| 1 lbs 12.78 oz | Oats, Flaked (1.0 SRM) | Grain | 3 |
| 2 lbs 6.10 oz | Wheat, Flaked (1.6 SRM) | Grain | 4 |
| 2.89 oz | Amarillo Gold [8.5%] - First Wort | Hops | 5 |
| 3.03 oz | Amarillo Gold [8.5%] - Boil 0 min | Hops | 6 |
| 2.00 oz | Citra [12.0%] - Steep 60 min | Hops | 7 |
| 2.00 oz | Galaxy [14.0%] - Steep 60 min | Hops | 8 |
| 2.00 oz | Simcoe [13.0%] - Steep 60 min | Hops | 9 |
| 2.0 pkgs | Vermont ou burlington ( #) | Yeast | 10 |
| 3.03 oz | Galaxy [14.0%] - Dry Hop 0 days | Hops | 11 |
| 6.00 oz | Citra [12.0%] - Dry Hop 0 days | Hops | 12 |
| 3.03 oz | Simcoe [13.0%] - Dry Hop 0 days | Hops | 13 |