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Off the charts red 
All Grain Recipe
Submitted By: ZRay (Shared)Members can download and share recipes
| Batch Size: 6.08 gal | Style: Irish Red Ale (15A) |
| Boil Size: 7.40 gal | Style Guide: BJCP 2015 |
| Color: 13.4 SRM | Equipment: ROBOBREW - NEW - GASH |
| Bitterness: 24.3 IBUs | Boil Time: 60 min |
| Est OG: 1.060 (14.7° P) | Mash Profile: 03 Medium Body (152F) Batch Sparge |
| Est FG: 1.012 SG (3.1° P) | Fermentation: Ale, Single Stage |
| ABV: 6.3% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 10 lbs | Pale Malt (2 Row) US (2.0 SRM) | Grain | 1 |
| 1 lbs | Caraaroma (130.0 SRM) | Grain | 2 |
| 8.00 oz | Melanoiden Malt (20.0 SRM) | Grain | 3 |
| 8.00 oz | Carafoam (2.0 SRM) | Grain | 4 |
| 1.00 oz | Crystal [3.5%] - Boil 60 min | Hops | 5 |
| 1.00 oz | Cascade [5.5%] - Boil 30 min | Hops | 6 |
| 1.0 pkgs | Irish Ale (Wyeast Labs #1084) | Yeast | 7 |
| 1 lbs | Honey (1.0 SRM) | Sugar | 8 |